NOVEMBER 1st – JANUARY 15th
APPETIZERS
(Choose Three)
• BAKED BRIE WITH ASSORTED CRACKERS
• SMOKED SALMON WITH DICED EGGS, CAPERS, RED ONION AND DILL CREAM CHEESE
• BACON WRAPPED SHRIMP WITH BOURBON MAPLE GLAZE
• STEAK & BLUE CHEESE BRUSCHETTA
• BBQ MEATBALLS WITH CRISPY CHEDDAR CRUMBLES
• PROVOLONE AND OLIVE TAPENADE
SALAD
AUTUMN SALAD
(Mixed Greens, Sweet Potato, Walnuts and Blue Cheese Tossed in Maple Vinaigrette)
DESSERTS
• DISPLAY OF ASSORTED MINI CHEESECAKES
• FUDGE BROWNIES
• HOLIDAY COOKIES
ENTRÉE
(Choose Three)
• GREEN CHILI ROAST PORK LOIN
• CITRUS SALMON WITH HERB BUTTER
• ROAST TURKEY
• SLICED PRIME RIB
• GRILLED CHICKEN WITH MUSHROOMS
BEVERAGES
ICED TEA
LEMONADE
SPARKLING FRUIT PUNCH
LOCALLY ROASTED, FRESH BREWED COFFEE
$49.95 Per person
23% Service Charge & Sales Tax